MCA, ACF and UOG CIS and Sea Grant announce teams and special ingredients for Maila Ta Fan Chesa event

The possibilities are abundant as the Micronesian Chef’s Association (MCA), the American Culinary Federation (ACF) and the University of Guam Center for Island Sustainability and Sea Grant (UOG CIS & SG) officially announced the team members and special ingredient assignments for this year’s Maila Ta Fan Chesa event to be held next Thursday, September 17, at the Hyatt Regency Guam.

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Community rallies at “Our Ocean, Our Voice” workshop to provide comments on deep sea mining as final chance to submit comment approaches

Dozens of residents, students, scientists, and community leaders gathered at the Guam Museum in Hagåtña for Our Ocean, Our Voice: A Community Workshop for Comments on Deep Sea Mining, a collaborative event hosted by the Office of the Governor of Guam and Lt. Governor, and facilitated by the University of Guam Center for Island Sustainability and Sea Grant and Guam Green Growth aimed to support public engagement in a critical federal decision affecting the region’s marine environment.

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Inadahi yan Inagofli’e:
Statement on Respect, Compassion, and Community

In the spirit of Inadahi yan Inagofli’e yan bendision ginen I manmo’fo’na, the University of Guam promotes values of respect, compassion, and community rooted in Micronesia and her history to foster equitable access, thriving engagement, robust scholarship, and innovative solutions meeting local, regional, and global needs. These Micronesian values strengthen the intellectual, emotional, and spiritual well-being of individuals respecting the dignity of our peoples and all humanity.

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Phone: (671)735-5631 | Email: seagrant@uog.edu 

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